EASTER

Enjoy all the traditional family favorites!

Sunday, April 17, 2022

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DINE-IN menu:

Includes salad bar, homemade bread & dessert

10:30am – 3:00pm 

Baked pit ham, savory pot roast, rosemary roasted pork, Parmesan-crusted haddock, mashed potatoes & gravy, savory stuffing, honey-glazed carrots, your choice of carrot cake with cream cheese frosting or chocolate mousse torte, and Feil’s homemade bread.

  • $18.50 Adults

  • $10 age 10 and under

  • Free for age 3 and under

RESERVE YOUR TABLE ABOVE

OR CALL 920-326-5544

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