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Enjoy all the traditional family favorites!

Reservations highly recommended.

Sunday, April 9, 2023

 10:30am - 3:00pm


DINE-IN menu:

Includes salad bar, homemade bread & dessert

10:30am – 3:00pm 

Baked pit ham, rosemary roast pork loin, Swedish meatballs, roast turkey, mashed potatoes & gravy, savory stuffing, honey-glazed carrots, your choice of carrot cake with cream cheese frosting or grasshopper torte, and Feil’s homemade bread.

  • $18.50 Adults

  • $9 age 10 and under

  • Free for age 3 and under

Reservations are closed now.
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