top of page
Pan-Fried Grouper
A mild fish with big, tender flakes. Served Pan-fried or blackened.
$28
European Lake Perch
A delicious, popular favorite
$24
Smelt
This little fish has fans all over Wisconsin. We serve a half pound of this traditional favorite deep-fried.
$18
Bluegill
A true Wisconsin favorite!
$24
Southern-Fried Catfish
Marinated catfish in buttermilk and Franks Red Hot,
Breaded in our homemade breading and a little corn meal.
$20
15 foot
Soup & Salad Bar
All dinners include a trip to our famous 15-foot soup & salad bar featuring fresh, homemade choices.
bottom of page