november SPECIALS

New menu items and specials only available this month.

Crab Stuffed Shrimp & Sirloin Filet

Large butterflied shrimp, filled with lump crab stuffing, sprinkled with herb breading and broiled.  Paired with a 6 oz Prime Choice sirloin filet. Served with house salad and a cup of one of our made-from-scratch soups.

Crab Stuffed Butterfly Shrimp Steak 16-9

Prime Rib Philly Wrap 

Shaved Prime Rib with sautéed onions & peppers. Then we smother it in melted pepper jack cheese and wrap it in a honey wheat tortilla.  Add Feil’s Famous Onion Rings for $2

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Irish Coffee

Hot minty goodness! Savor our house coffee with a shot of Baily’s Irish Cream for a perfect after-dinner drink.

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Butterfinger Crunch 

Hand-dipped vanilla ice cream blended with vanilla vodka and dark creme de cocoa, topped with Butterfinger pieces.

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50th Anniversary Special:

Brandy Stinger

Brandy and White Creme de Menthe over ice.

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920-326-5544

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www.feilssupperclub.com