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October SPECIALS

New menu items and specials only available this month.

Schweinshaxe

One of the most traditional Bavarian dishes. Tender, slow roasted Pork Hocks, fried until the skin is crispy, served on a bed of tangy sauerkraut.

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Jaeger Reuben

Fantastic combination. We pair our savory Jagerschnitzel with Swiss cheese and sauerkraut on buttered and grilled onion rye bread, then serve it with tangy Thousand Island dressing.  Add a side of Feil’s Famous onion rings for $2 more.

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Cinnabon Martini

Delightful and sweet! We shake up Rumchata and Captain Morgan and pour it in a cinnamon-sugar rimmed glass.

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Ice Cream Drink:  Pumpkin Spice

Spiced rum, cinnamon, and nutmeg – blended pumpkin syrup and hand-dipped ice cream.  Topped with a candy pumpkin. Trick or treat!

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15 foot

Soup & Salad Bar

All dinners include a trip to our famous 15-foot soup & salad bar featuring fresh, homemade choices.

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