Ayinger Celebrator Doppelbock, Brauerei Aying – Aying, Germany
This family-owned brewery in the foothills of the Alps is famous for a full range of award-winning Bavarian specialty beers. Profoundly dark & rich with cascading layers of malt complexity. A lager, Celebrator gains richness and depth from multiple malt varieties and a complex mashing profile. ABV 6.7%
Hacker-Pschorr Weisse – Munich, Germany
A traditional wheat beer, intense golden color, wonderfully refreshing with fruity citrus notes, a light sweetness of bananas and honey, mildly bitter with a spicy nutmeg note. ABV 5.5
New Glarus Spotted Cow, New Glarus Brewery – New Glarus, WI
This cream ale is cloudy gold in color with a white head. Pleasant, sweet flavor with aromas of malt, bread and fruit tones. ABV 4.9
Potosi Cave Ale, Potosi Brewery – Potosi, WI
This smooth English-style amber ale features rich roasted caramel malt flavors with a balanced finish from traditional Golding hops, honoring the historic beer caves of Potosi. ABV 5.5
Maltiplicity Maibock, Vintage Brewing Company – Madison, WI
Celebrate spring with this bright golden Maibock. Imported Munich and Vienna malts provide rich malt character, while Mount Hood hops bring a balanced bitterness with gentle floral and spicy notes. ABV 6.7
Hofbräuhaus Festbier – Hofbräu München
A traditional, golden, full-bodied German lager, featuring a balance of toasted malt sweetness, bready notes, and spicy hops, making it crisp yet malty and highly drinkable for festivals. ABV 6.3
Franziskaner Weissbier – Munich, Germany
A crisp and refreshing beer with a creamy, foamy head. It’s a delightful wheat beer carrying fruity undertones. ABV 5.0
Köstritzer Schwarzbier, Bitburger Braugruppe – Bitburg, Germany
Germany’s most popular black beer. Toasted bitter flavor with bittersweet herbs. A gentle tingle balances with an elegant and intensely aromatic freshness. Finishes with delicate bitter notes and a malty sweetness on the palate. ABV 4.8%
Leinenkugel’s White Mocha Stout – Chippewa Falls, WI
This pale-colored stout is brewed with pale malts instead of dark roasted malts, giving it a lighter color white still having rich stout flavors. It has decadent notes of white chocolate paired with vanilla. Balanced with roasted coffee aromas, this beer is made with oats and wheat that contribute to its body. ABV 5.6