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Thursday, November 24
Buffet 10:00am – 3:00pm
Roast turkey, apple-spice pork loin, beef tips with mushrooms, Swedish meatballs, homemade stuffing, scalloped corn, baked yams, and homemade mashed potatoes and gravy. Includes our 15-foot soup & salad bar and homemade bread, plus pumpkin pie for dessert.
$18.50 for adults, $10 for children under age ten. Under age 3 is free.
Reservations: Call 920-326-5544.
As of 11/14 we have limited times available
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